Sunday, December 15, 2013
Welcome!
Thank you for visiting our blog! We look forward to sharing our recipes with you! Our plan is to share a variety of recipes with you. Luke and I both love to cook and I also love to bake which works out great for Luke and his sweet tooth! ;)
Even though we're both from the South, Luke and I were exposed to very different foods when we were growing up. He grew up eating traditional Southern foods but I didn't. One of my grandmothers is British so she didn't cook traditional Southern food and my other grandmother is from the Ohio/Kentucky area so she doesn't cook traditional Southern food either.
Luke grew up eating country fried steak, cornbread dressing (or dressin') with giblet gravy, and candied yams. I had never eaten any of those foods before Luke came into my life. I have to say I hated the country fried steak and the giblet gravy grossed me out a little, but I love, I mean LOVE the candied yams!!!
About a year and a half ago, I decided to change my eating habits. I decided I no longer wanted to eat meat. I told Luke I'd eventually eat fish again but I wanted to go without any meat for about a year. As promised, I started eating fish again a few months ago, but I only eat fish or shellfish once a week (usually on Sundays). Luke and I cook together every Sunday evening. We turn on some music, have a drink and enjoy each other's company while we cook. I look forward to this time every week. Life gets so busy during the week that we don't have a lot of time to just enjoy each other. For all you couples out there, I highly recommend you take the time to cook with each other and just have fun!!
For now, I'll leave you with a quick and yummy treat for you to try. They're called Snowballs. I wish I could claim this particular recipe but it's one I learned from my mom. She's been making these for as long as I can remember, and they couldn't be easier to make!
All you need is a 1 lb. package of Almond Bark, creamy peanut butter, Rice Krispies and mini marshmallows.
First you melt the Almond Bark in a microwave safe bowl for about 2 minutes (check on it after a minute and stir). Once it's melted, stir in 3 tablespoons of peanut butter. Then pour 3 cups of Rice Krispies and 3 cups of mini marshmallows into the mixture.
Once it's all incorporated, dollop about 2 tablespoons per snowball onto wax paper.
Once the snowballs are set, they're ready to eat!
I hope you enjoy!!! :)
Even though we're both from the South, Luke and I were exposed to very different foods when we were growing up. He grew up eating traditional Southern foods but I didn't. One of my grandmothers is British so she didn't cook traditional Southern food and my other grandmother is from the Ohio/Kentucky area so she doesn't cook traditional Southern food either.
Luke grew up eating country fried steak, cornbread dressing (or dressin') with giblet gravy, and candied yams. I had never eaten any of those foods before Luke came into my life. I have to say I hated the country fried steak and the giblet gravy grossed me out a little, but I love, I mean LOVE the candied yams!!!
About a year and a half ago, I decided to change my eating habits. I decided I no longer wanted to eat meat. I told Luke I'd eventually eat fish again but I wanted to go without any meat for about a year. As promised, I started eating fish again a few months ago, but I only eat fish or shellfish once a week (usually on Sundays). Luke and I cook together every Sunday evening. We turn on some music, have a drink and enjoy each other's company while we cook. I look forward to this time every week. Life gets so busy during the week that we don't have a lot of time to just enjoy each other. For all you couples out there, I highly recommend you take the time to cook with each other and just have fun!!
For now, I'll leave you with a quick and yummy treat for you to try. They're called Snowballs. I wish I could claim this particular recipe but it's one I learned from my mom. She's been making these for as long as I can remember, and they couldn't be easier to make!
All you need is a 1 lb. package of Almond Bark, creamy peanut butter, Rice Krispies and mini marshmallows.
First you melt the Almond Bark in a microwave safe bowl for about 2 minutes (check on it after a minute and stir). Once it's melted, stir in 3 tablespoons of peanut butter. Then pour 3 cups of Rice Krispies and 3 cups of mini marshmallows into the mixture.
Once it's all incorporated, dollop about 2 tablespoons per snowball onto wax paper.
Once the snowballs are set, they're ready to eat!
I hope you enjoy!!! :)
Subscribe to:
Post Comments (Atom)
About
Archive title
Blog Archive
- May 2014 (3)
- April 2014 (19)
- March 2014 (21)
- February 2014 (5)
- January 2014 (8)
- December 2013 (2)
0 comments:
Post a Comment