I have to admit I was a little surprised by the tartness of this drink because originally, Luke talked about making a fruity rum drink.  However, we didn't have the fruit or the juice he needed so he decided on a margarita-like drink.  When I took my first sip, I was still expecting a sweet, fruity drink but that wasn't what I got.  Once I realized he'd had to change his recipe, I took another sip and really liked it because it's a lot like a margarita and I LOVE margaritas!!! ;)

Per serving:

2 oz. fresh lemon juice

1 oz. pineapple juice

2 oz. of tequila

1 tbsp. agave nectar

6 frozen mango chunks

3 fresh raspberries

Pour the lemon juice, pineapple juice, tequila and agave nectar into a shaker and shake to combine.  Luke poured the mixture into a glass and then added the mango chunks and raspberries into the drink.  You may want to add the fruit to the glass and then pour the drink over the fruit to prevent the drink from splattering.

Enjoy! :)